UK Food Safety Standards

UK Rejects US Demand to Lower Food Safety Standards in Trade Deal

The UK’s firm stance against lowering its food safety standards in any potential US trade deal is entirely understandable. It’s fundamentally about responsibility; if a product doesn’t meet basic safety requirements, the onus is on the producer to rectify the issue, not to pressure other nations into compromising their standards. This isn’t simply about protectionism; it’s about public health.

The stark contrast between reported food poisoning incidents in the US and the UK speaks volumes. The sheer frequency of food poisoning in the US suggests a systemic problem with food safety regulations and practices, a problem that shouldn’t be considered a normal part of life in the 21st century.… Continue reading

UK Minister Rejects Chlorinated US Chicken: Welfare Concerns Remain

Despite pressure from Donald Trump to allow imports of chlorine-washed chicken and hormone-treated beef as part of a trade deal, UK Treasury secretary James Murray confirmed that such products will remain illegal in the UK. This stance reflects the UK’s unwavering commitment to maintaining its existing food safety standards. These standards prohibit the sale of poultry treated with chlorine to eliminate bacteria like E. coli and Salmonella. No compromises on food safety are being considered in trade negotiations.

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