USDA Reverses Salmonella Limits in Raw Poultry: Public Health Concerns Explode
The USDA has withdrawn a proposed rule that would have mandated salmonella limits in poultry products, citing over 7,000 public comments. This decision reverses a Biden-era initiative aimed at reducing the 1.35 million annual salmonella infections, many foodborne, and approximately 420 associated deaths. Industry groups applauded the withdrawal, while advocates criticized the move as prioritizing industry concerns over public health. The USDA will now evaluate whether to update existing salmonella regulations.