New York Poultry Markets

USDA Reverses Salmonella Limits in Raw Poultry: Public Health Concerns Explode

The USDA has withdrawn a proposed rule that would have mandated salmonella limits in poultry products, citing over 7,000 public comments. This decision reverses a Biden-era initiative aimed at reducing the 1.35 million annual salmonella infections, many foodborne, and approximately 420 associated deaths. Industry groups applauded the withdrawal, while advocates criticized the move as prioritizing industry concerns over public health. The USDA will now evaluate whether to update existing salmonella regulations.

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NY Poultry Markets Temporarily Closed Amid Bird Flu Outbreak

Following the detection of seven bird flu cases in New York City, Governor Hochul mandated a temporary closure of live poultry markets from February 7th to 14th for thorough disinfection. All markets, regardless of infection status, must sell remaining inventory and remain closed for five additional days after cleaning. Affected markets must contact the state Department of Agriculture, while the situation also impacts zoos and contributes to rising egg prices and price gouging concerns. A separate bird flu strain has also been detected in Nevada dairy cows, though milk pasteurization renders it safe for consumption.

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