A recent human death from avian influenza (H5N1) in Louisiana, linked to exposure from infected backyard chickens, highlights the virus’s increasing threat to humans. The virus has shown concerning mutations mirroring a similar case in British Columbia, increasing its potential for human-to-human transmission. Widespread influenza testing, while helpful for monitoring, also raises concerns about potential viral reassortment, creating a more dangerous strain. Sustained animal-to-animal transmission in mammals like ferrets and dairy cows further fuels this threat, emphasizing the need for increased surveillance and biosecurity measures within the dairy industry and other animal sectors.
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A Stanford University study found that influenza A viruses can remain infectious in refrigerated raw milk for up to five days, highlighting a potential human health risk. This research, using an H1N1 strain, suggests raw milk is a viable transmission route for similar viruses, including the currently circulating H5N1 avian influenza affecting dairy cows. Pasteurization effectively eliminates the virus, emphasizing the importance of this process. The study’s findings underscore the dangers of raw milk consumption, particularly given the current H5N1 outbreaks and the persistence of raw milk’s popularity despite associated risks.
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Governor Newsom declared a state of emergency in California due to a rising number of bird flu cases affecting both birds and, notably, dairy cows. This action, mirroring a similar declaration in Colorado, provides increased funding and flexibility for state agencies to combat the spread. While human-to-human transmission remains nonexistent in California, the state has already implemented measures to minimize farmworker exposure, many of whom have contracted the virus. Although the risk to the public is currently low, the severity of H5N1 bird flu in humans necessitates proactive measures.
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A California child fell ill with flu-like symptoms after consuming raw milk from Raw Farm, prompting an investigation into a potential H5N1 bird flu case. Initial CDC tests for H5 flu were negative, though further testing is ongoing. The milk producer, Raw Farm, had already recalled several lots of milk and cream after bird flu was detected in their products. The child recovered fully, and there is no evidence of human-to-human transmission.
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A bird flu pandemic would be one of the most foreseeable catastrophes in history. The scientific community has been openly monitoring the H5N1 avian flu strain for years, documenting its evolution and expressing concerns about its potential to jump from birds to humans and spread rapidly. The clear and present danger posed by this virus, coupled with the lessons – or rather, the lack of lessons learned – from the COVID-19 pandemic, paints a stark picture of a future crisis we are almost willfully ignoring.
The worrying parallels between the current situation and the COVID-19 crisis are undeniable. The same political polarization that hampered effective responses to COVID-19 remains, fueled by misinformation and a distrust of scientific expertise.… Continue reading
H5N1, the avian flu virus, has been detected in raw milk sold in California. This is particularly concerning because the consumption of raw milk, despite its known health risks, is being actively promoted by America’s incoming health secretary. The irony of this situation is striking, given the potential dangers of raw milk consumption and the crucial role of public health officials in advocating for safe food practices.
This discovery highlights the very real dangers associated with drinking raw, unpasteurized milk. The absence of pasteurization leaves the milk vulnerable to a range of harmful pathogens, including Salmonella, Listeria, and E. coli, all of which can cause serious illness.… Continue reading
The CDC has confirmed Oregon’s first human case of bird flu, a development that understandably raises concerns, but thankfully, health officials emphasize that there’s currently no evidence of person-to-person transmission. The individual infected experienced only mild illness and has fully recovered, a reassuring sign for the public. This case was identified through the close monitoring of individuals exposed to an animal outbreak in Clackamas County, highlighting the effectiveness of proactive surveillance programs. The low risk to the general public at this time is largely attributed to the lack of human-to-human spread.
However, this single case shouldn’t be interpreted as a complete lack of risk.… Continue reading
Canada has confirmed its first human case of H5 bird flu in a teenager in British Columbia, who is now in critical condition with acute respiratory distress syndrome. The teen, who had no farm exposure but was around pets, developed symptoms including conjunctivitis, fever, and coughing. While the exact strain is still being identified, it is likely H5N1, and public health officials are investigating the source of infection. This case highlights the potential severity of bird flu in young people, even without underlying health conditions, and emphasizes the need for continued vigilance and investigation.
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A Canadian teenager is in critical condition with suspected bird flu, marking the first known human case of the virus acquired in Canada. The teen, who experienced red eyes, fever, and cough, has progressed to acute respiratory distress syndrome. While the source of infection remains unknown, officials are investigating potential exposures to birds and other animals. Although the public health risk is considered low, the case underscores the seriousness of H5N1 and the need for continued vigilance in preventing further spread.
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A new study by the CDC has revealed that 7% of dairy workers who were exposed to H5N1-infected cows in Michigan and Colorado have antibodies to the virus, highlighting a significant gap in existing protections and a lack of awareness among workers. This finding, coupled with the upcoming flu season and potential for reassortment with other influenza variants, underscores the urgent need for expanded testing, treatment, and protective measures for agricultural workers, especially those who may be hesitant to seek medical attention due to immigration status or fear of job loss. The CDC is now taking steps to address these concerns by offering wider testing, providing access to antivirals, and improving guidance on personal protective equipment, aiming to prevent the virus from gaining the ability to spread easily between humans and potentially triggering a new pandemic.
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