Egg Recall

Salmonella Outbreak Linked to Egg Recall Sickens Dozens Across Seven States

A Salmonella outbreak linked to approximately 1.7 million recalled August Egg Company eggs has sickened at least 79 people across seven states, resulting in 21 hospitalizations. The recall, encompassing specific plant codes (P-6562 or CA5330), covers eggs distributed between February and May. August Egg Company is conducting an internal review to prevent future occurrences, while the CDC advises consumers to discard or return recalled eggs and sanitize affected surfaces. This outbreak is one of several recent salmonella incidents involving various foods.

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Multi-State Salmonella Outbreak Linked to Egg Recall

A salmonella outbreak, traced to approximately 1.7 million recalled August Egg Company eggs distributed across nine states, has resulted in 79 illnesses and 21 hospitalizations. The recall encompasses brown organic and cage-free eggs sold between February and May. Symptoms range from diarrhea and fever to severe vomiting and dehydration, though most recover within a week; however, vulnerable populations may require hospitalization. Consumers are urged to discard or return recalled eggs and sanitize affected surfaces.

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Bleach-Contaminated Egg Recall Sparks Nationwide Concern

Over 200,000 pounds of various liquid egg products, including Egg Beaters and Bob Evans brands, are being recalled due to potential contamination with a bleach-containing cleaning solution. Products with varying “best by” dates were distributed across several states, though nationwide distribution is possible. While no adverse health effects have been reported, consumers are urged to check their pantries for affected products. The recall was initiated following a tip regarding potential contamination.

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