Unilever to spin off ice cream business, cut 7,500 jobs for cost savings
Unilever’s recent decision to spin off its ice cream business and cut 7,500 jobs in the pursuit of cost savings has left many of us feeling a sense of disappointment and frustration. As a consumer who has witnessed the decline in the quality of beloved brands like Breyer’s and Ben & Jerry’s, this news hits close to home. The removal of essential ingredients like tara gum has had a noticeable impact on the texture and taste of these once iconic ice cream flavors. It’s disheartening to see profit take precedence over product quality, leading to a decline in the overall consumer experience.… Continue reading
John Q. Hosedrinker