FDA Bans Cancer-Linked Red Dye No. 3 in Food and Drinks
The FDA has banned Red No. 3, a synthetic red food dye linked to cancer in animal studies, following decades of review and advocacy by consumer groups. Used in numerous products including candy and cereals, the ban will take effect January 15, 2027 for food manufacturers, with dietary supplement manufacturers receiving an extension. This decision aligns with international regulations where Red No. 3 is already restricted or banned, and reflects the FDA’s mandate to prohibit cancer-causing food additives. The agency cited evidence of tumors in rats exposed to high levels of the dye.